
Winery DufekSylvánské Zelenè Pozdní Sběr
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Sylvánské Zelenè Pozdní Sběr
Pairings that work perfectly with Sylvánské Zelenè Pozdní Sběr
Original food and wine pairings with Sylvánské Zelenè Pozdní Sběr
The Sylvánské Zelenè Pozdní Sběr of Winery Dufek matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of linguine with squid ink and cockles, oriental stuffed vegetables or yassa chicken (senegal).
Details and technical informations about Winery Dufek's Sylvánské Zelenè Pozdní Sběr.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Dufek
The Winery Dufek is one of of the world's great estates. It offers 59 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.










