Winery Duca di DolleDDD Valdobbiadene Superiore di Cartizze
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the DDD Valdobbiadene Superiore di Cartizze from the Winery Duca di Dolle
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the DDD Valdobbiadene Superiore di Cartizze of Winery Duca di Dolle in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with DDD Valdobbiadene Superiore di Cartizze
Pairings that work perfectly with DDD Valdobbiadene Superiore di Cartizze
Original food and wine pairings with DDD Valdobbiadene Superiore di Cartizze
The DDD Valdobbiadene Superiore di Cartizze of Winery Duca di Dolle matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yakisoba (fried noodles), tuna, pepper and tomato quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Duca di Dolle's DDD Valdobbiadene Superiore di Cartizze.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Duca di Dolle
The Winery Duca di Dolle is one of of the world's greatest estates. It offers 13 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
