Winery Du ToitskloofChenin Blanc - Sauvignon Blanc
White wine
This wine generally goes well with fruity desserts, vegetarian or lean fish.
Food and wine pairings with Chenin Blanc - Sauvignon Blanc
Pairings that work perfectly with Chenin Blanc - Sauvignon Blanc
Original food and wine pairings with Chenin Blanc - Sauvignon Blanc
The Chenin Blanc - Sauvignon Blanc of Winery Du Toitskloof matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna sandwich, scupion (small cuttlefish) in hot sauce or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Du Toitskloof's Chenin Blanc - Sauvignon Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Chenin Blanc - Sauvignon Blanc from Winery Du Toitskloof are 0
Informations about the Winery Du Toitskloof
The Winery Du Toitskloof is one of of the world's great estates. It offers 58 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
