Winery DryridgeFlorence Shiraz - Mataro
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Florence Shiraz - Mataro
Pairings that work perfectly with Florence Shiraz - Mataro
Original food and wine pairings with Florence Shiraz - Mataro
The Florence Shiraz - Mataro of Winery Dryridge matches generally quite well with dishes of beef, lamb or spicy food such as recipes of vegetable noddles, shoulder of lamb boulangère or pad thai.
Details and technical informations about Winery Dryridge's Florence Shiraz - Mataro.
Discover the grape variety: Sárgamuskotály
Aromatic and muscat whites with a pale to amber golden colour, a full palate, featuring intense signature aromas of muscat, white flowers (orange blossom), yellow fruits (apricot, peach) and honeyed notes in sweet styles. Also made dry and off-dry. A component of Tokaji Aszú blends (legendary sweet wine), Tokaji Szamorodni and dry Tokaji (with Furmint and Hárslevelű). Hungarian synonym for Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Florence Shiraz - Mataro from Winery Dryridge are 2016, 0
Informations about the Winery Dryridge
The Winery Dryridge is one of of the world's greatest estates. It offers 9 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Pineau de la Loire
See chenin blanc.
