
Winery DreissigackerBechtheimer Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Bechtheimer Chardonnay of the Winery Dreissigacker is in the top 40 of wines of Rheinhessen.

Taste structure of the Bechtheimer Chardonnay from the Winery Dreissigacker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bechtheimer Chardonnay of Winery Dreissigacker in the region of Rheinhessen is a powerful.
Wine flavors and olphactive analysis
On the nose the Bechtheimer Chardonnay of Winery Dreissigacker in the region of Rheinhessen often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Bechtheimer Chardonnay
Pairings that work perfectly with Bechtheimer Chardonnay
Original food and wine pairings with Bechtheimer Chardonnay
The Bechtheimer Chardonnay of Winery Dreissigacker matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick brioche sausage, croque-monsieur with tuna or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Dreissigacker's Bechtheimer Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bechtheimer Chardonnay from Winery Dreissigacker are 2016, 2013, 2015, 2017 and 0.
Informations about the Winery Dreissigacker
The Winery Dreissigacker is one of of the world's greatest estates. It offers 98 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














