Winery Dragonette - John Sebastiano Vineyard Syrah

Winery DragonetteJohn Sebastiano Vineyard Syrah

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The John Sebastiano Vineyard Syrah of Winery Dragonette is a red wine from the region of Santa Ynez Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the John Sebastiano Vineyard Syrah from the Winery Dragonette

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the John Sebastiano Vineyard Syrah of Winery Dragonette in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the John Sebastiano Vineyard Syrah of Winery Dragonette in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Dragonette's John Sebastiano Vineyard Syrah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Précoce Bousquet

The Précoce Bousquet blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Precoce Bousquet blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

John Sebastiano Vineyard Syrah - 2018
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.211110
John Sebastiano Vineyard Syrah - 2017
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.311110
John Sebastiano Vineyard Syrah - 2016
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.411110
John Sebastiano Vineyard Syrah - 2015
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.511110.5
John Sebastiano Vineyard Syrah - 2014
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.511110.5
John Sebastiano Vineyard Syrah - 2013
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.111110
John Sebastiano Vineyard Syrah - 0
In the top 100 of of Santa Ynez Valley wines
Average rating: 4.311110

The best vintages of John Sebastiano Vineyard Syrah from Winery Dragonette are 2015, 2014, 2016, 2017 and 0.

Informations about the Winery Dragonette

The winery offers 24 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Santa Ynez Valley in the region of California

The Winery Dragonette is one of of the world's greatest estates. It offers 23 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.

Top wine California
In the top 8000 of of United States wines
In the top 200 of of Santa Ynez Valley wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Santa Ynez Valley

The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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