
Winery Dourakis (Ντουρακης)Kudos Grenache Rouge
This wine generally goes well with beef and mature and hard cheese.
The Kudos Grenache Rouge of the Winery Dourakis (Ντουρακης) is in the top 5 of wines of Chania.

Wine flavors and olphactive analysis
On the nose the Kudos Grenache Rouge of Winery Dourakis (Ντουρακης) in the region of Crete often reveals types of flavors of red fruit.
Food and wine pairings with Kudos Grenache Rouge
Pairings that work perfectly with Kudos Grenache Rouge
Original food and wine pairings with Kudos Grenache Rouge
The Kudos Grenache Rouge of Winery Dourakis (Ντουρακης) matches generally quite well with dishes of beef or mature and hard cheese such as recipes of lomo saltado or beetroot and potato gratin.
Details and technical informations about Winery Dourakis (Ντουρακης)'s Kudos Grenache Rouge.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Kudos Grenache Rouge from Winery Dourakis (Ντουρακης) are 2016, 2015, 2017, 2014 and 0.
Informations about the Winery Dourakis (Ντουρακης)
The Winery Dourakis (Ντουρακης) is one of of the world's greatest estates. It offers 31 wines for sale in the of Chania to come and discover on site or to buy online.
The wine region of Chania
Cretan sub-region in the west of the island around Chania, dominated by the Lefka Ori (White Mountains), the coolest zone of Crete, calcareous and schistous soils. Vidiano is the signature indigenous white: generous and aromatic with apricot, yellow peach, citrus, white flowers, honey and a mineral touch — the Cretan equivalent of Viognier. Lively, crunchy Vilana (citrus, herbs) as white. Versatile indigenous Romeiko, fruity spiced Kotsifali and Syrah as Mediterranean reds.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.












