
Winery DönnhoffWeissburgunder Edition Dallmayr
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Edition Dallmayr from the Winery Dönnhoff
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Edition Dallmayr of Winery Dönnhoff in the region of Nahe is a with a nice freshness.
Food and wine pairings with Weissburgunder Edition Dallmayr
Pairings that work perfectly with Weissburgunder Edition Dallmayr
Original food and wine pairings with Weissburgunder Edition Dallmayr
The Weissburgunder Edition Dallmayr of Winery Dönnhoff matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon in brick pastry, chicken and shrimp jambalaya or veal cutlets parmigiana.
Details and technical informations about Winery Dönnhoff's Weissburgunder Edition Dallmayr.
Discover the grape variety: Béquignol
Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Weissburgunder Edition Dallmayr from Winery Dönnhoff are 0
Informations about the Winery Dönnhoff
The Winery Dönnhoff is one of of the world's great estates. It offers 75 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.














