The Winery Donauherbst of Felso Magyarorszag

Winery Donauherbst - Blaufränkisch Lieblich
The winery offers 9 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3 of the estates of Felso Magyarorszag.
It is located in Felso Magyarorszag

The Winery Donauherbst is one of the largest wineries in the world. It offers 9 wines for sale in of Felso Magyarorszag to come and discover on site or to buy online.

Top Winery Donauherbst wines

Looking for the best Winery Donauherbst wines in Felso Magyarorszag among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Donauherbst wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Donauherbst wines with technical and enological descriptions.

The top red wines of Winery Donauherbst

Food and wine pairings with a red wine of Winery Donauherbst

How Winery Donauherbst wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit in sauce, raw salmon marinade with vinegars or potato and st. nectaire pie.

The best vintages in the red wines of Winery Donauherbst

  • 2013With an average score of 3.40/5
  • 2016With an average score of 3.30/5
  • 2015With an average score of 3.10/5
  • 2012With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Donauherbst.

  • Blaufränkisch
  • Merlot

Discovering the wine region of Felso Magyarorszag

The wine region of Felso Magyarorszag of Hungary. Wineries and vineyards like the Domaine Dunavar or the Domaine Dunavar produce mainly wines white, red and pink. The most planted grape varieties in the region of Felso Magyarorszag are Merlot, Muscat Ottonel and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Felso Magyarorszag often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

We currently count 13 estates and châteaux in the of Felso Magyarorszag, producing 34 different wines in conventional, organic and biodynamic agriculture. The wines of Felso Magyarorszag go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

The top white wines of Winery Donauherbst

Food and wine pairings with a white wine of Winery Donauherbst

How Winery Donauherbst wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of toasted bagel with smoked salmon, coconut chicken curry in thermomix or yoghurt cake.

The best vintages in the white wines of Winery Donauherbst

  • 2017With an average score of 4.00/5
  • 2016With an average score of 3.95/5
  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2019With an average score of 3.55/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Donauherbst.

  • Muscat Ottonel
  • Gewürztraminer
  • Hárslevelű
  • Pinot Grigio

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Donauherbst

Planning a wine route in the of Felso Magyarorszag? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Donauherbst.

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

News about Winery Donauherbst and wines from the region

Walls’ hidden gems: Domaine Font de Courtedune, Châteauneuf-du-Pape

Establishing a vineyard isn’t something you just rush into these days. Identifying the right site, carrying out soil analysis, selecting suitable rootstocks and varieties, procuring equipment… We’ve made a lot of progress in the past 80 years. But perhaps we overthink such things. Some estates, such as Domaine Font de Courtedune, have grown organically, with major decisions often being made for practical, rather than stylistic, reasons. And the results, from Côtes-du-Rhône to Châteauneuf-du-Pape ...

Edmond de Rothschild Heritage purchases Central Otago winery Akarua

The deal includes 34.5ha under vine in the heart of the mountainous Bannockburn sub-region. It is mainly planted with Pinot Noir, but there are pockets of Chardonnay and Riesling too. Sir Clifford Skeggs, a Kiwi businesmman, and Lady Marie Skeggs purchased the land for Akarua in 1995, and planting began the following year. The first wines were bottled from the 1999 vintage. Akarua is now firmly established as one of the largest family-owned operations in Central Otago, and its 100% estate-grown ...

Vinopolis founder Duncan Vaughan-Arbuckle dies aged 83

Wine merchant and entrepreneur Duncan Vaughan-Arbuckle has passed away aged 83. Vaughan-Arbuckle was the founder and director of Vinopolis, the award-winning wine-themed visitor attraction which was located on London’s Bankside from 1999 to 2015. According to his daughter Desdemona Freeman his interest in wine began when he started trading food and wine in the mid-1970s. ‘He came from the business side of things but wine was clearly his favourite subject,’ she told Decanter. What he found partic ...

The word of the wine: Balance

Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.