Winery Doña PaulaNaked Pulp Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Naked Pulp Viognier from the Winery Doña Paula
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naked Pulp Viognier of Winery Doña Paula in the region of Mendoza is a powerful.
Food and wine pairings with Naked Pulp Viognier
Pairings that work perfectly with Naked Pulp Viognier
Original food and wine pairings with Naked Pulp Viognier
The Naked Pulp Viognier of Winery Doña Paula matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of wild boar bourguignon, tuna sandwich or papillotes of swordfish with curry.
Details and technical informations about Winery Doña Paula's Naked Pulp Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Naked Pulp Viognier from Winery Doña Paula are 2008, 0, 2006
Informations about the Winery Doña Paula
The Winery Doña Paula is one of of the world's great estates. It offers 60 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Pagan
See savagnin.
