
Winery Don PascualTreinta 30 Edición Limitada
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Treinta 30 Edición Limitada from the Winery Don Pascual
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Treinta 30 Edición Limitada of Winery Don Pascual in the region of Rioja is a powerful.
Food and wine pairings with Treinta 30 Edición Limitada
Pairings that work perfectly with Treinta 30 Edición Limitada
Original food and wine pairings with Treinta 30 Edición Limitada
The Treinta 30 Edición Limitada of Winery Don Pascual matches generally quite well with dishes of beef, lamb or veal such as recipes of picadillo, lamb tagine with dried fruits or veal roast casserole.
Details and technical informations about Winery Don Pascual's Treinta 30 Edición Limitada.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Treinta 30 Edición Limitada from Winery Don Pascual are 0
Informations about the Winery Don Pascual
The Winery Don Pascual is one of of the world's greatest estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














