Winery Don Manuel VillafañeLegado Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Legado Malbec from the Winery Don Manuel Villafañe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Legado Malbec of Winery Don Manuel Villafañe in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Legado Malbec of Winery Don Manuel Villafañe in the region of Mendoza often reveals types of flavors of red fruit.
Food and wine pairings with Legado Malbec
Pairings that work perfectly with Legado Malbec
Original food and wine pairings with Legado Malbec
The Legado Malbec of Winery Don Manuel Villafañe matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick and easy monkfish tail, braised lamb with peppers or coconut chicken and curry.
Details and technical informations about Winery Don Manuel Villafañe's Legado Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Legado Malbec from Winery Don Manuel Villafañe are 2014, 0, 2015, 2013
Informations about the Winery Don Manuel Villafañe
The Winery Don Manuel Villafañe is one of of the world's great estates. It offers 34 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
