Winery Don BoscoLambrusco Maestri
Red wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
Food and wine pairings with Lambrusco Maestri
Pairings that work perfectly with Lambrusco Maestri
Original food and wine pairings with Lambrusco Maestri
The Lambrusco Maestri of Winery Don Bosco matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pulled pork (us pulled pork ), sublime salmon (stuffed salmon) or parsnip mousse in a glass jar.
Details and technical informations about Winery Don Bosco's Lambrusco Maestri.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Lambrusco Maestri from Winery Don Bosco are 2016, 2014, 2017, 2011 and 2013.
Informations about the Winery Don Bosco
The Winery Don Bosco is one of of the world's greatest estates. It offers 14 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Slight
Supple and easy to drink wine.
