Winery Dominique Derain - Chut Derain Brut

Winery Dominique DerainChut Derain Brut

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chut Derain Brut of Winery Dominique Derain is a sparkling wine from the region of Bourgogne Mousseux of Burgundy.
This wine generally goes well with

Details and technical informations about Winery Dominique Derain's Chut Derain Brut.

Winemaker
Dominique Derain
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Aligoté

Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.

Last vintages of this wine

Chut Derain Brut - 2008
In the top 100 of of Bourgogne Mousseux wines
Average rating: 3.81110.50

The best vintages of Chut Derain Brut from Winery Dominique Derain are 2008

Informations about the Winery Dominique Derain

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Bourgogne Mousseux in the region of Burgundy

The Winery Dominique Derain is one of of the world's great estates. It offers 24 wines for sale in the of Bourgogne Mousseux to come and discover on site or to buy online.

Top wine Burgundy
In the top 55000 of of France wines
In the top 15000 of of Bourgogne Mousseux wines
In the top 15000 of sparkling wines
In the top 250000 wines of the world

The wine region of Bourgogne Mousseux

Burgundian regional AOC for sparkling reds in the Champagne method — since 1985 reserved for reds alone. Blend of Pinot Noir and Gamay (and César in the Yonne), plus Aligoté, Chardonnay and Pinots. Fine bubbles, light robe, fruity and thirst-quenching profile with notes of cherry, raspberry, strawberry and a floral touch, easy-drinking palate. Production now marginal, supplanted by Crémant de Bourgogne.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Great wine

In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.

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