Winery WissembourgBaron de Lauter Demi-Sec

Sparkling wine of Bourgogne Mousseux of Burgundy of France

The Baron de Lauter Demi-Sec of Winery Wissembourg is a sparkling wine from the region of Bourgogne Mousseux of Burgundy.
This wine generally goes well with
The Baron de Lauter Demi-Sec of the Winery Wissembourg is in the top 10 of wines of Bourgogne Mousseux.

Details and technical informations about Winery Wissembourg's Baron de Lauter Demi-Sec.

Winery

Winery Wissembourg

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Fetească regală

Lively, aromatic whites to drink young, with a pale golden robe and an airy palate, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), green apple and fresh herbal notes. Also as sparkling and sweet wines. One of the most planted varieties in Romania, producing accessible dry and medium-dry wines across all regions. Romanian white variety obtained in 1920 at Daneș (fetească albă × grasă de Cotnari).

Informations about the Winery Wissembourg

The winery offers 38 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Caves de Wissembourg.

It is in the top 10 of the best estates in the region

It is located in Bourgogne Mousseux in the region of Burgundy

The Winery Wissembourg is one of of the world's greatest estates. It offers 36 wines for sale in the of Bourgogne Mousseux to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 30 of of Bourgogne Mousseux wines

In the top 100000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Bourgogne Mousseux

Burgundian regional AOC for sparkling reds in the Champagne method — since 1985 reserved for reds alone. Blend of Pinot Noir and Gamay (and César in the Yonne), plus Aligoté, Chardonnay and Pinots. Fine bubbles, light robe, fruity and thirst-quenching profile with notes of cherry, raspberry, strawberry and a floral touch, easy-drinking palate. Production now marginal, supplanted by Crémant de Bourgogne.

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.