Winery Domingo MolinaFinca Domingo Torrontes
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Finca Domingo Torrontes from the Winery Domingo Molina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca Domingo Torrontes of Winery Domingo Molina in the region of Salta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Finca Domingo Torrontes of Winery Domingo Molina in the region of Salta often reveals types of flavors of earth, tree fruit or floral.
Food and wine pairings with Finca Domingo Torrontes
Pairings that work perfectly with Finca Domingo Torrontes
Original food and wine pairings with Finca Domingo Torrontes
The Finca Domingo Torrontes of Winery Domingo Molina matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of saka-saka, quiche with bacon and gruyère cheese or preparation of the green olives.
Details and technical informations about Winery Domingo Molina's Finca Domingo Torrontes.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Finca Domingo Torrontes from Winery Domingo Molina are 2015, 2011, 0, 2013 and 2014.
Informations about the Winery Domingo Molina
The Winery Domingo Molina is one of of the world's great estates. It offers 49 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
