
Winery Domènech.VidalMas La.Roca Tinto
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Mas La.Roca Tinto from the Winery Domènech.Vidal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas La.Roca Tinto of Winery Domènech.Vidal in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with Mas La.Roca Tinto
Pairings that work perfectly with Mas La.Roca Tinto
Original food and wine pairings with Mas La.Roca Tinto
The Mas La.Roca Tinto of Winery Domènech.Vidal matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue vigneronne au vin rouge, pasta with broccoli or saltimbocca alla romana.
Details and technical informations about Winery Domènech.Vidal's Mas La.Roca Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mas La.Roca Tinto from Winery Domènech.Vidal are 2017, 2014, 2015, 0 and 2016.
Informations about the Winery Domènech.Vidal
The Winery Domènech.Vidal is one of of the world's great estates. It offers 28 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














