Winery Domeco de JarautaZeledonio Vendimia Seleccionada
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Zeledonio Vendimia Seleccionada from the Winery Domeco de Jarauta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeledonio Vendimia Seleccionada of Winery Domeco de Jarauta in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Zeledonio Vendimia Seleccionada
Pairings that work perfectly with Zeledonio Vendimia Seleccionada
Original food and wine pairings with Zeledonio Vendimia Seleccionada
The Zeledonio Vendimia Seleccionada of Winery Domeco de Jarauta matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti squash bolognese style, traditional lamb couscous (from algeria) or beef colombo bourguignon style.
Details and technical informations about Winery Domeco de Jarauta's Zeledonio Vendimia Seleccionada.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Domeco de Jarauta
The Winery Domeco de Jarauta is one of of the world's great estates. It offers 27 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
