The Domaines André Aubert of Rhône méridional of Rhone Valley

Food and wine pairings with a white wine of Domaines André Aubert

How Domaines André Aubert wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of kig ha farz (breton stew), quebec style barbecued salmon or quiche without pastry.

Organoleptic analysis of white wines of Domaines André Aubert

On the nose the white wine of Domaines André Aubert. often reveals types of flavors of apples, tree fruit.

The best vintages in the white wines of Domaines André Aubert

• 2014With an average score of 4.30/5
• 2017With an average score of 3.80/5
• 2016With an average score of 3.50/5

Food and wine pairings with a red wine of Domaines André Aubert

How Domaines André Aubert wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, lamb curry with coconut milk or rabbit with basquaise sauce.

Organoleptic analysis of red wines of Domaines André Aubert

On the nose the red wine of Domaines André Aubert. often reveals types of flavors of red fruit, pepper or dark fruit and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Domaines André Aubert. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaines André Aubert

• 2010With an average score of 3.92/5
• 2004With an average score of 3.90/5
• 2018With an average score of 3.90/5
• 2017With an average score of 3.83/5
• 2009With an average score of 3.70/5
• 2015With an average score of 3.66/5

Food and wine pairings with a pink wine of Domaines André Aubert

How Domaines André Aubert wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of borscht (russia), crozets carbonara with beaufort cheese au gratin or lamb kebab.