Winery Yves CuilleronCondrieu La Petite Côte
White wine
This wine is composed of 100% of the grape variety Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Condrieu La Petite Côte from the Winery Yves Cuilleron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condrieu La Petite Côte of Winery Yves Cuilleron in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Condrieu La Petite Côte of Winery Yves Cuilleron in the region of Rhone Valley often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or smoke.
Food and wine pairings with Condrieu La Petite Côte
Pairings that work perfectly with Condrieu La Petite Côte
Original food and wine pairings with Condrieu La Petite Côte
The Condrieu La Petite Côte of Winery Yves Cuilleron matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of kig ha farz (breton stew), turkey cutlets with feta and cherry tomatoes or gratin of ravioli with salmon.
Details and technical informations about Winery Yves Cuilleron's Condrieu La Petite Côte.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Condrieu La Petite Côte from Winery Yves Cuilleron are 2019, 2024, 2023, 2022 and 2021.
Informations about the Winery Yves Cuilleron
The Winery Yves Cuilleron is one of of the world's greatest estates. It offers 58 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
Mythical northern Rhône cru on the right bank (south of Vienne): exclusive signature Viognier in white — golden robe and opulent signature profile with delicate aromas of peach, apricot, dried fruits, white flowers and a touch of anise and melon, ample, rich, Chardonnay-like textured palate, dry yet with aromas suggesting sweetness. AOC, ~120 ha on south-facing granite terraces at the foot of Pilat, low-yielding clones with small berries, drink young.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Roussette
See highness.
