
Weingut SchäferLimit Am Rothenstein Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Limit Am Rothenstein Riesling Trocken from the Weingut Schäfer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limit Am Rothenstein Riesling Trocken of Weingut Schäfer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Limit Am Rothenstein Riesling Trocken
Pairings that work perfectly with Limit Am Rothenstein Riesling Trocken
Original food and wine pairings with Limit Am Rothenstein Riesling Trocken
The Limit Am Rothenstein Riesling Trocken of Weingut Schäfer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of spaghetti squash with cream and bacon, fish shells or couscous.
Details and technical informations about Weingut Schäfer's Limit Am Rothenstein Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Limit Am Rothenstein Riesling Trocken from Weingut Schäfer are 2015, 0
Informations about the Weingut Schäfer
The Weingut Schäfer is one of of the world's greatest estates. It offers 42 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














