
Domaine WehrleTerrasse Pinot Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Terrasse Pinot Blanc from the Domaine Wehrle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrasse Pinot Blanc of Domaine Wehrle in the region of Alsace is a with a nice freshness.
Food and wine pairings with Terrasse Pinot Blanc
Pairings that work perfectly with Terrasse Pinot Blanc
Original food and wine pairings with Terrasse Pinot Blanc
The Terrasse Pinot Blanc of Domaine Wehrle matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of skate wing with shallots, scallops or scallops express with cognac or tomato, pesto and mozzarella pizza.
Details and technical informations about Domaine Wehrle's Terrasse Pinot Blanc.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Terrasse Pinot Blanc from Domaine Wehrle are 2014, 2016, 2015, 2008
Informations about the Domaine Wehrle
The Domaine Wehrle is one of of the world's greatest estates. It offers 33 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.













