
Winery ViolaAlder Ridge Vineyard Barbera d'Alder Barbera
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Alder Ridge Vineyard Barbera d'Alder Barbera
Pairings that work perfectly with Alder Ridge Vineyard Barbera d'Alder Barbera
Original food and wine pairings with Alder Ridge Vineyard Barbera d'Alder Barbera
The Alder Ridge Vineyard Barbera d'Alder Barbera of Winery Viola matches generally quite well with dishes of pork, spicy food or poultry such as recipes of baked bread (tomato, mushroom, ham, cheese), pork colombo or chicken tagine.
Details and technical informations about Winery Viola's Alder Ridge Vineyard Barbera d'Alder Barbera.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Alder Ridge Vineyard Barbera d'Alder Barbera from Winery Viola are 0
Informations about the Winery Viola
The Winery Viola is one of of the world's greatest estates. It offers 21 wines for sale in the of Columbia Gorge to come and discover on site or to buy online.
The wine region of Columbia Gorge
The wine region of Columbia Gorge is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Smockshop Band or the Domaine Phelps Creek produce mainly wines white, red and pink. The most planted grape varieties in the region of Columbia Gorge are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Columbia Gorge often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, spices or floral.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.













