Winery Varna 1444Semi Dry Last Harvest

Sweet wine of Black Sea of Bulgaria

2.7

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Semi Dry Last Harvest of Winery Varna 1444 is a sweet wine from the region of Black Sea.
This wine generally goes well with

Details and technical informations about Winery Varna 1444's Semi Dry Last Harvest.

Winery

Winery Varna 1444

Grape varieties

Region/Great wine region

Black Sea

Country

Bulgaria

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Seinoir

Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of red fruits. Discrete rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it reflects the pre-phylloxera ampelographic diversity of the French vineyard and is among the heritage varieties under study. A rare French black grape, once grown in the centre-east.

Last vintages of this wine

Semi Dry Last Harvest - 0

In the top 100 of of Black Sea wines

Average rating: 2.7

The best vintages of Semi Dry Last Harvest from Winery Varna 1444 are 0

Informations about the Winery Varna 1444

The winery offers 13 different wines.

Its wines get an average rating of 2.8.

It is in the top 10 of the best estates in the region

It is located in Black Sea

The Winery Varna 1444 is one of of the world's greatest estates. It offers 10 wines for sale in the of Black Sea to come and discover on site or to buy online.

In the top 3500 of of Bulgaria wines

In the top 400 of of Black Sea wines

In the top 40000 of sweet wines

In the top 1500000 wines of the world

The wine region of Black Sea

Vast transnational zone around the Black Sea (Bulgaria, Romania, Russia, Ukraine, Georgia, Turkey), one of the world's cradles of wine (6,000 years). Signature Saperavi in dense, deep red with signature notes of black cherry, blackberry, plum, ink, leather and a spicy touch, firm tannins. Structured Bulgarian Mavrud, supple Ukrainian Odesa Black. Rkatsiteli in taut white (green apple, citrus, mineral).