Winery UnivitisLe Grand Humeau Sauvignon Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Grand Humeau Sauvignon Bordeaux from the Winery Univitis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Grand Humeau Sauvignon Bordeaux of Winery Univitis in the region of Bordeaux is a powerful.
Food and wine pairings with Le Grand Humeau Sauvignon Bordeaux
Pairings that work perfectly with Le Grand Humeau Sauvignon Bordeaux
Original food and wine pairings with Le Grand Humeau Sauvignon Bordeaux
The Le Grand Humeau Sauvignon Bordeaux of Winery Univitis matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brazilian feijoada, magic cake cheese quiche or lemongrass chicken.
Details and technical informations about Winery Univitis's Le Grand Humeau Sauvignon Bordeaux.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Informations about the Winery Univitis
The Winery Univitis is one of of the world's great estates. It offers 108 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
