The Domaine Timothée Stroebel of Coteaux Champenois of Champagne
The Domaine Timothée Stroebel is one of the largest wineries in the world. It offers 2 wines for sale in of Coteaux Champenois to come and discover on site or to buy online.
Looking for the best Domaine Timothée Stroebel wines in Coteaux Champenois among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Timothée Stroebel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Timothée Stroebel wines with technical and enological descriptions.
How Domaine Timothée Stroebel wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Domaine Timothée Stroebel. often reveals types of flavors of red fruit.
Coteaux Champenois is an appellation that geographically covers the same area as the Champagne appellation of France. Coteaux Champenois covers non-Sparkling wines, including red, white and rosé, but the latter two are produced in very small quantities. The authorised production area covers almost the entire region, although in practice the Grapes come from the west of the Champagne region. Because it is spread over 319 communes, the Coteaux Champenois catchment area has distinct climatic variations.
The majority of its vineyards are planted in a temperate maritime Climate with Slight continental influences, particularly in the south-east. The climatic conditions, combined with the region's latitude (48 to 49 degrees North), mean that the wines produced under the Coteaux Champenois appellation are, like their sparkling counterparts, Dry and light with a naturally high Acidity. The reds are best in warmer vintages, as the predominant grape variety, Pinot Noir, has difficulty maturing Fully in cooler years. On some labels, the title Coteaux Champenois may be followed by the name of the commune where the grapes were grown.
Planning a wine route in the of Coteaux Champenois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Timothée Stroebel.
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.