Winery Terre di Hugo 1923 - Chianti Classico

Winery Terre di Hugo 1923Chianti Classico

The Chianti Classico of Winery Terre di Hugo 1923 is a wine from the region of Chianti Classico of Tuscany.
This wine generally goes well with
The Chianti Classico of the Winery Terre di Hugo 1923 is in the top 0 of wines of Chianti Classico.

Details and technical informations about Winery Terre di Hugo 1923's Chianti Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prima

Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.

Informations about the Winery Terre di Hugo 1923

The winery offers 21 different wines.
Its wines get an average rating of 2.5.
It is in the top 10 of the best estates in the region
It is located in Chianti Classico in the region of Tuscany

The Winery Terre di Hugo 1923 is one of of the world's greatest estates. It offers 8 wines for sale in the of Chianti Classico to come and discover on site or to buy online.

Top wine Tuscany
In the top 250000 of of Italy wines
In the top 35000 of of Chianti Classico wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Chianti Classico

The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

Other wines of Winery Terre di Hugo 1923

See all wines from Winery Terre di Hugo 1923

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