Domaine ShadrapaBlanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Blanc of the Domaine Shadrapa is in the top 30 of wines of Tunisia and in the top 10 of wines of Tunisia.
Food and wine pairings with Blanc
Pairings that work perfectly with Blanc
Original food and wine pairings with Blanc
The Blanc of Domaine Shadrapa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, tuna brick (light) or salmon and goat cheese quiche.
Details and technical informations about Domaine Shadrapa's Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blanc from Domaine Shadrapa are 2012, 2013, 2016, 2015 and 2011.
Informations about the Domaine Shadrapa
The Domaine Shadrapa is one of of the world's greatest estates. It offers 13 wines for sale in the of Tunisia to come and discover on site or to buy online.
The wine region of Tunisia
Ancient Mediterranean vineyard (Phoenician and Carthaginian heritage), 80% of the vineyard on Cap Bon, hot Mediterranean climate. Carignan, Cinsault, Grenache, Syrah, and Mourvèdre are the signature reds: fleshy with notes of red and black fruits, garrigue, spices, and a balsamic touch, ripe tannins — powerful southern blends. Iconic grey rosés of Cinsault and Grenache: fresh with notes of red fruits and citrus. Muscat of Alexandria in whites.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
