Winery Sarasato 1908Vendimia Seleccionada Verdejo
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Vendimia Seleccionada Verdejo from the Winery Sarasato 1908
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Seleccionada Verdejo of Winery Sarasato 1908 in the region of Castille is a .
Food and wine pairings with Vendimia Seleccionada Verdejo
Pairings that work perfectly with Vendimia Seleccionada Verdejo
Original food and wine pairings with Vendimia Seleccionada Verdejo
The Vendimia Seleccionada Verdejo of Winery Sarasato 1908 matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of moist parmesan steak, chipirons / squids with tomato (basque country) or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Sarasato 1908's Vendimia Seleccionada Verdejo.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Informations about the Winery Sarasato 1908
The Winery Sarasato 1908 is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
