Winery Saint-Louis - Demi-Sec

Winery Saint-LouisDemi-Sec

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Demi-Sec of Winery Saint-Louis is a sparkling wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Saint-Louis's Demi-Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Terrano

This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.

Last vintages of this wine

Demi-Sec - 2018
In the top 100 of of Vin de France wines
Average rating: 3.61110.50

The best vintages of Demi-Sec from Winery Saint-Louis are 2018

Informations about the Winery Saint-Louis

The winery offers 13 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Barton & Guestier.
It is in the top 5 of the best estates in the region
It is located in Vin de France

The Winery Saint-Louis is one of of the world's greatest estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 65000 of of France wines
In the top 7000 of of Vin de France wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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