
Domaine Saint-AbelVolnay 1er Cru 'Les Santenots'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Volnay 1er Cru 'Les Santenots'
Pairings that work perfectly with Volnay 1er Cru 'Les Santenots'
Original food and wine pairings with Volnay 1er Cru 'Les Santenots'
The Volnay 1er Cru 'Les Santenots' of Domaine Saint-Abel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), slow-cooked veal roast or magret with pepper.
Details and technical informations about Domaine Saint-Abel's Volnay 1er Cru 'Les Santenots'.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Domaine Saint-Abel
The Domaine Saint-Abel is one of of the world's great estates. It offers 50 wines for sale in the of Volnay 1er Cru 'Santenots' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Santenots'
The wine region of Volnay 1er Cru 'Santenots' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine François Mikulski or the Domaine Vincent Girardin produce mainly wines red and white. The most planted grape varieties in the region of Volnay 1er Cru 'Santenots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Santenots' often reveals types of flavors of cherry, cedar or dried fruit and sometimes also flavors of violet, licorice or plum.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.











