The Domaine Ruet is one of the best wineries to follow in Beaujolais.. It offers 31 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Domaine Ruet wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Ruet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Ruet wines with technical and enological descriptions.
How Domaine Ruet wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of tuna lasagna, caramelized lamb mice or potjevleesch.
On the nose the red wine of Domaine Ruet. often reveals types of flavors of oak, cherry or oaky and sometimes also flavors of tobacco, strawberries or non oak. In the mouth the red wine of Domaine Ruet. is a with a nice freshness.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Domaine Ruet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven roasted rabbit that cooks itself!, tuna and mozzarella pie or goat cheese and bacon quiche.
On the nose the white wine of Domaine Ruet. often reveals types of flavors of oaky, microbio or oak.
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
How Domaine Ruet wines pair with each other generally quite well with dishes of beef such as recipes of beef bourguignon in the oven of nanou.
Small stem from a quick bud that is removed during thinning.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Ruet.
Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.
