Domaine Roland SchmittGewürztraminer Alsace Grand Cru 'Engelberg'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Alsace Grand Cru 'Engelberg' from the Domaine Roland Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Alsace Grand Cru 'Engelberg' of Domaine Roland Schmitt in the region of Alsace is a powerful.
Food and wine pairings with Gewürztraminer Alsace Grand Cru 'Engelberg'
Pairings that work perfectly with Gewürztraminer Alsace Grand Cru 'Engelberg'
Original food and wine pairings with Gewürztraminer Alsace Grand Cru 'Engelberg'
The Gewürztraminer Alsace Grand Cru 'Engelberg' of Domaine Roland Schmitt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kig ha farz (breton stew), tuna lasagna or mahi mahi curry with coconut milk.
Details and technical informations about Domaine Roland Schmitt's Gewürztraminer Alsace Grand Cru 'Engelberg'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Alsace Grand Cru 'Engelberg' from Domaine Roland Schmitt are 2012
Informations about the Domaine Roland Schmitt
The Domaine Roland Schmitt is one of of the world's greatest estates. It offers 24 wines for sale in the of Alsace Grand Cru 'Engelberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Engelberg'
The wine region of Alsace Grand Cru 'Engelberg' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Pfister or the Domaine Pfister produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Engelberg' are Riesling, Gewurztraminer and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Engelberg' often reveals types of flavors of tropical, pear or citrus fruit and sometimes also flavors of tree fruit, oak or vegetal.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
