Winery RicciBarbarossa da Uve Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbarossa da Uve Barbera from the Winery Ricci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbarossa da Uve Barbera of Winery Ricci in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbarossa da Uve Barbera of Winery Ricci in the region of Tuscany often reveals types of flavors of earth, black fruit.
Food and wine pairings with Barbarossa da Uve Barbera
Pairings that work perfectly with Barbarossa da Uve Barbera
Original food and wine pairings with Barbarossa da Uve Barbera
The Barbarossa da Uve Barbera of Winery Ricci matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with basil, sarthe pot or chinchards with white wine and grapes.
Details and technical informations about Winery Ricci's Barbarossa da Uve Barbera.
Discover the grape variety: Carignan Gris
Lively, aromatic dry whites and pale rosés with a golden-to-salmon colour and a crisp, elegant palate; signature aromas of yellow fruits (peach, apricot), citrus, white flowers and Mediterranean notes. Original Mediterranean profile. Increasingly prized by Roussillon winemakers for small-batch, atypical cuvées. A grey-skinned mutation of Carignan, grown in small quantities in Languedoc-Roussillon, France.
Last vintages of this wine
The best vintages of Barbarossa da Uve Barbera from Winery Ricci are 2011, 2013, 2012, 0 and 2014.
Informations about the Winery Ricci
The Winery Ricci is one of of the world's greatest estates. It offers 22 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
