Domaine Preignes le Vieux - Maison Robert Vic - Domaine Marquis de Belloc Merlot

Domaine Preignes le Vieux - Maison Robert VicDomaine Marquis de Belloc Merlot

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine Marquis de Belloc Merlot of Domaine Preignes le Vieux - Maison Robert Vic is a red wine from the region of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Domaine Marquis de Belloc Merlot from the Domaine Preignes le Vieux - Maison Robert Vic

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Domaine Marquis de Belloc Merlot of Domaine Preignes le Vieux - Maison Robert Vic in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Domaine Preignes le Vieux - Maison Robert Vic's Domaine Marquis de Belloc Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Domaine Marquis de Belloc Merlot - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
Domaine Marquis de Belloc Merlot - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 311100
Domaine Marquis de Belloc Merlot - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.211100
Domaine Marquis de Belloc Merlot - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 311100
Domaine Marquis de Belloc Merlot - 2013
In the top 100 of of Pays d'Oc wines
Average rating: 3.111100
Domaine Marquis de Belloc Merlot - 2010
In the top 100 of of Pays d'Oc wines
Average rating: 3.311100
Domaine Marquis de Belloc Merlot - 2009
In the top 100 of of Pays d'Oc wines
Average rating: 3.111100

The best vintages of Domaine Marquis de Belloc Merlot from Domaine Preignes le Vieux - Maison Robert Vic are 2017, 2010, 2015, 2013 and 2009.

Informations about the Domaine Preignes le Vieux - Maison Robert Vic

The winery offers 168 different wines.
Its wines get an average rating of 3.6.
It is in the top 60 of the best estates in the region
It is located in Pays d'Oc
Find the Domaine Preignes le Vieux - Maison Robert Vic on Facebook and on Twitter

The Domaine Preignes le Vieux - Maison Robert Vic is one of of the world's great estates. It offers 189 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 150000 of of France wines
In the top 4500 of of Pays d'Oc wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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