Domaine Perrot-MinotMorey-Saint-Denis 1er Cru 'La Riotte'
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Morey-Saint-Denis 1er Cru 'La Riotte' of the Domaine Perrot-Minot is in the top 10 of wines of Morey-Saint-Denis 1er Cru 'La Riotte'.
Taste structure of the Morey-Saint-Denis 1er Cru 'La Riotte' from the Domaine Perrot-Minot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morey-Saint-Denis 1er Cru 'La Riotte' of Domaine Perrot-Minot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Morey-Saint-Denis 1er Cru 'La Riotte' of Domaine Perrot-Minot in the region of Burgundy often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of leather, raspberry or black fruits.
Food and wine pairings with Morey-Saint-Denis 1er Cru 'La Riotte'
Pairings that work perfectly with Morey-Saint-Denis 1er Cru 'La Riotte'
Original food and wine pairings with Morey-Saint-Denis 1er Cru 'La Riotte'
The Morey-Saint-Denis 1er Cru 'La Riotte' of Domaine Perrot-Minot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with caramelized onion, sarthe pot or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Domaine Perrot-Minot's Morey-Saint-Denis 1er Cru 'La Riotte'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Morey-Saint-Denis 1er Cru 'La Riotte' from Domaine Perrot-Minot are 2005, 2009, 2002, 2013 and 2008.
Informations about the Domaine Perrot-Minot
The Domaine Perrot-Minot is one of of the world's greatest estates. It offers 54 wines for sale in the of Morey-Saint-Denis 1er Cru 'La Riotte' to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis 1er Cru 'La Riotte'
The wine region of Morey-Saint-Denis 1er Cru 'La Riotte' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Perrot-Minot or the Domaine Perrot-Minot produce mainly wines red. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'La Riotte' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'La Riotte' often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of leather, raspberry or black fruits.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
At the heart of the terroirs of Mâcon-Azé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
