Winery Payten & Jones - Hollow Bones Grenache

Winery Payten & JonesHollow Bones Grenache

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hollow Bones Grenache of Winery Payten & Jones is a red wine from the region of Victoria.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Hollow Bones Grenache

Pairings that work perfectly with Hollow Bones Grenache

Original food and wine pairings with Hollow Bones Grenache

The Hollow Bones Grenache of Winery Payten & Jones matches generally quite well with dishes of beef or mature and hard cheese such as recipes of tournedos with foie gras or summer salad with red cabbage.

Details and technical informations about Winery Payten & Jones's Hollow Bones Grenache.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Semidano

Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.

Last vintages of this wine

Hollow Bones Grenache - 0
In the top 100 of of Victoria wines
Average rating: 3.81110.50

The best vintages of Hollow Bones Grenache from Winery Payten & Jones are 0

Informations about the Winery Payten & Jones

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Victoria

The Winery Payten & Jones is one of of the world's great estates. It offers 18 wines for sale in the of Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 30000 of of Australia wines
In the top 5500 of of Victoria wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

Other wines of Winery Payten & Jones

See all wines from Winery Payten & Jones

Other wines of Victoria

See the best wines from of Victoria

Other similar red wines

See the best red wines of Victoria