Winery Patrick JavillierCuvée Tete de Murger Meursault
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Cuvée Tete de Murger Meursault of the Winery Patrick Javillier is in the top 50 of wines of Meursault.
Taste structure of the Cuvée Tete de Murger Meursault from the Winery Patrick Javillier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Tete de Murger Meursault of Winery Patrick Javillier in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Tete de Murger Meursault of Winery Patrick Javillier in the region of Burgundy often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of apples, butter or green apple.
Food and wine pairings with Cuvée Tete de Murger Meursault
Pairings that work perfectly with Cuvée Tete de Murger Meursault
Original food and wine pairings with Cuvée Tete de Murger Meursault
The Cuvée Tete de Murger Meursault of Winery Patrick Javillier matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti bolognese, codfish aioli or lamb curry indian style.
Details and technical informations about Winery Patrick Javillier's Cuvée Tete de Murger Meursault.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Tete de Murger Meursault from Winery Patrick Javillier are 2012, 2015, 2007, 2017 and 2013.
Informations about the Winery Patrick Javillier
The Winery Patrick Javillier is one of of the world's greatest estates. It offers 21 wines for sale in the of Meursault to come and discover on site or to buy online.
The wine region of Meursault
The wine region of Meursault is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine d'Auvenay (Lalou Bize Leroy) produce mainly wines white and red. The most planted grape varieties in the region of Meursault are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault often reveals types of flavors of pineapple, banana or toasted almonds and sometimes also flavors of baked apple, elderflower or orange.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
