Domaine NovisLa Capricieuse Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the La Capricieuse Saint-Joseph from the Domaine Novis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Capricieuse Saint-Joseph of Domaine Novis in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with La Capricieuse Saint-Joseph
Pairings that work perfectly with La Capricieuse Saint-Joseph
Original food and wine pairings with La Capricieuse Saint-Joseph
The La Capricieuse Saint-Joseph of Domaine Novis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, lamb with masalé sauce and rice or roast wild boar with beer.
Details and technical informations about Domaine Novis's La Capricieuse Saint-Joseph.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Informations about the Domaine Novis
The Domaine Novis is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Naturé
See savagnin.
