The Domaine Mont of Hokkaidō-ken

The Domaine Mont is one of the best wineries to follow in Hokkaido-ken.. It offers 5 wines for sale in of Hokkaidō-ken to come and discover on site or to buy online.
Looking for the best Domaine Mont wines in Hokkaidō-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Mont wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Mont wines with technical and enological descriptions.
How Domaine Mont wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of grilled sea bass with herbs, indian chicken (simplified korma) or county soup.
On the nose the white wine of Domaine Mont. often reveals types of flavors of tree fruit.
The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.
We currently count 46 estates and châteaux in the of Hokkaidō-ken, producing 336 different wines in conventional, organic and biodynamic agriculture. The wines of Hokkaidō-ken go well with generally quite well with dishes of lamb, pork or mature and hard cheese.
Planning a wine route in the of Hokkaidō-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Mont.
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.