Winery MaurerRiesling Stoitzenberg
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Stoitzenberg from the Winery Maurer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Stoitzenberg of Winery Maurer in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Riesling Stoitzenberg
Pairings that work perfectly with Riesling Stoitzenberg
Original food and wine pairings with Riesling Stoitzenberg
The Riesling Stoitzenberg of Winery Maurer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of paupiettes with tomato sauce, calamari with chorizo or original francesinha (portugal).
Details and technical informations about Winery Maurer's Riesling Stoitzenberg.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Maurer
The Winery Maurer is one of of the world's great estates. It offers 12 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.