Winery MartinshofGrüner Lobster Label
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Lobster Label from the Winery Martinshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Lobster Label of Winery Martinshof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Grüner Lobster Label
Pairings that work perfectly with Grüner Lobster Label
Original food and wine pairings with Grüner Lobster Label
The Grüner Lobster Label of Winery Martinshof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tartiflette (from a real savoyard), broccoli and blue cheese quiche without pastry or roast goose, soft.
Details and technical informations about Winery Martinshof's Grüner Lobster Label.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Grüner Lobster Label from Winery Martinshof are 0
Informations about the Winery Martinshof
The Winery Martinshof is one of of the world's greatest estates. It offers 15 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
