
Domaine Marie de LauzerdaPremier Pas Sur La Lune
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Premier Pas Sur La Lune from the Domaine Marie de Lauzerda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premier Pas Sur La Lune of Domaine Marie de Lauzerda in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Premier Pas Sur La Lune
Pairings that work perfectly with Premier Pas Sur La Lune
Original food and wine pairings with Premier Pas Sur La Lune
The Premier Pas Sur La Lune of Domaine Marie de Lauzerda matches generally quite well with dishes of beef, pasta or veal such as recipes of cabri en colombo with creole sauce, phad thai (thai style fried noodles) or veal paupiettes with white wine.
Details and technical informations about Domaine Marie de Lauzerda's Premier Pas Sur La Lune.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of Premier Pas Sur La Lune from Domaine Marie de Lauzerda are 2016
Informations about the Domaine Marie de Lauzerda
The Domaine Marie de Lauzerda is one of of the world's greatest estates. It offers 7 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).











