
Winery Morey-CoffinetChassagne-Montrachet 1er Cru 'Les Chaumes'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet 1er Cru 'Les Chaumes' from the Winery Morey-Coffinet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet 1er Cru 'Les Chaumes' of Winery Morey-Coffinet in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chassagne-Montrachet 1er Cru 'Les Chaumes' of Winery Morey-Coffinet in the region of Burgundy often reveals types of flavors of minerality, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit.
Food and wine pairings with Chassagne-Montrachet 1er Cru 'Les Chaumes'
Pairings that work perfectly with Chassagne-Montrachet 1er Cru 'Les Chaumes'
Original food and wine pairings with Chassagne-Montrachet 1er Cru 'Les Chaumes'
The Chassagne-Montrachet 1er Cru 'Les Chaumes' of Winery Morey-Coffinet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), veal chop normandy style or festive chinese fondue.
Details and technical informations about Winery Morey-Coffinet's Chassagne-Montrachet 1er Cru 'Les Chaumes'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Chassagne-Montrachet 1er Cru 'Les Chaumes' from Winery Morey-Coffinet are 2013, 2012, 2011
Informations about the Winery Morey-Coffinet
The Winery Morey-Coffinet is one of of the world's great estates. It offers 45 wines for sale in the of Chassagne-Montrachet 1er Cru 'Les Chaumes' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Les Chaumes'
The wine region of Chassagne-Montrachet 1er Cru 'Les Chaumes' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Philippe Colin or the Domaine Bruno Colin produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Les Chaumes' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Les Chaumes' often reveals types of flavors of honey, floral or smoke and sometimes also flavors of green apple, brioche or cheese.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.








