Domaine Loizeau Clain - Le Cormier Anjou Brissac

Domaine Loizeau ClainLe Cormier Anjou Brissac

The Le Cormier Anjou Brissac of Domaine Loizeau Clain is a red wine from the region of Anjou-Villages 'Brissac' of Loire Valley.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Domaine Loizeau Clain's Le Cormier Anjou Brissac.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Informations about the Domaine Loizeau Clain

The winery offers 19 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Anjou-Villages 'Brissac' in the region of Loire Valley
Find the Domaine Loizeau Clain on Facebook

The Domaine Loizeau Clain is one of of the world's greatest estates. It offers 19 wines for sale in the of Anjou-Villages 'Brissac' to come and discover on site or to buy online.

Top wine Loire Valley
In the top 200000 of of France wines
In the top 15000 of of Anjou-Villages 'Brissac' wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Anjou-Villages 'Brissac'

The wine region of Anjou-Villages 'Brissac' is located in the region of Anjou-Villages of Loire Valley of France. Wineries and vineyards like the Domaine de Bablut or the Domaine de Bablut produce mainly wines red and white. The most planted grape varieties in the region of Anjou-Villages 'Brissac' are Cabernet franc, Cabernet-Sauvignon and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Anjou-Villages 'Brissac' often reveals types of flavors of black fruit, mushroom or black currant and sometimes also flavors of pepper, tobacco or blueberry.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.

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