Domaine LepaumierRéserve Tradition
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Réserve Tradition of the Domaine Lepaumier is in the top 30 of wines of Fitou.
Taste structure of the Réserve Tradition from the Domaine Lepaumier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Tradition of Domaine Lepaumier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Réserve Tradition
Pairings that work perfectly with Réserve Tradition
Original food and wine pairings with Réserve Tradition
The Réserve Tradition of Domaine Lepaumier matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, my grandmother's macaroni gratin with gruyere cheese and smoked ham or pork tenderloin with onions.
Details and technical informations about Domaine Lepaumier's Réserve Tradition.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Last vintages of this wine
The best vintages of Réserve Tradition from Domaine Lepaumier are 0
Informations about the Domaine Lepaumier
The Domaine Lepaumier is one of of the world's greatest estates. It offers 14 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Perlant
Said of a slightly effervescent wine.
