Domaine le NoviTerre de Safres Blanc
White wine
This wine is a blend of 6 varietals which are the Bourboulenc, the Ugni blanc et rose, the Vermentino, the Viognier, the Ugni blanc and the Grenache Blanc.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Terre de Safres Blanc from the Domaine le Novi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre de Safres Blanc of Domaine le Novi in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre de Safres Blanc of Domaine le Novi in the region of Rhone Valley often reveals types of flavors of apples, green apple or microbio and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Terre de Safres Blanc
Pairings that work perfectly with Terre de Safres Blanc
Original food and wine pairings with Terre de Safres Blanc
The Terre de Safres Blanc of Domaine le Novi matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of macaroonade from sète, cucumber pie or jack be little (mini pumpkin) egg casserole.
Details and technical informations about Domaine le Novi's Terre de Safres Blanc.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of Terre de Safres Blanc from Domaine le Novi are 2018, 2021, 2017, 2016 and 2020.
Informations about the Domaine le Novi
The Domaine le Novi is one of of the world's greatest estates. It offers 9 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
