Domaine Lalande - Esprit de Lalande

Domaine LalandeEsprit de Lalande

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Esprit de Lalande of Domaine Lalande is a red wine from the region of Cite de Carcassonne of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Esprit de Lalande from the Domaine Lalande

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Esprit de Lalande of Domaine Lalande in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Esprit de Lalande of Domaine Lalande in the region of Pays d'Oc often reveals types of flavors of non oak, oak.

Details and technical informations about Domaine Lalande's Esprit de Lalande.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Esprit de Lalande - 2017
In the top 100 of of Cite de Carcassonne wines
Average rating: 3.71110.50
Esprit de Lalande - 2016
In the top 100 of of Cite de Carcassonne wines
Average rating: 411110
Esprit de Lalande - 2015
In the top 100 of of Cite de Carcassonne wines
Average rating: 3.61110.50
Esprit de Lalande - 2014
In the top 100 of of Cite de Carcassonne wines
Average rating: 3.51110.50
Esprit de Lalande - 2013
In the top 100 of of Cite de Carcassonne wines
Average rating: 3.71110.50
Esprit de Lalande - 2010
In the top 100 of of Cite de Carcassonne wines
Average rating: 3.61110.50

The best vintages of Esprit de Lalande from Domaine Lalande are 2016, 2017, 2013, 2015 and 2010.

Informations about the Domaine Lalande

The winery offers 36 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Cite de Carcassonne in the region of Pays d'Oc

The Domaine Lalande is one of of the world's greatest estates. It offers 33 wines for sale in the of Cite de Carcassonne to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 55000 of of France wines
In the top 1500 of of Cite de Carcassonne wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Cite de Carcassonne

The wine region of Cite de Carcassonne is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Grands Chais de France or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Cite de Carcassonne are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cite de Carcassonne often reveals types of flavors of raspberry, apricot or black currant and sometimes also flavors of smoke, tobacco or cedar.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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