Domaine LabetFleur de Marne La Bardette
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Fleur de Marne La Bardette from the Domaine Labet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleur de Marne La Bardette of Domaine Labet in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fleur de Marne La Bardette of Domaine Labet in the region of Jura often reveals types of flavors of straw, microbio or vegetal.
Food and wine pairings with Fleur de Marne La Bardette
Pairings that work perfectly with Fleur de Marne La Bardette
Original food and wine pairings with Fleur de Marne La Bardette
The Fleur de Marne La Bardette of Domaine Labet matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of savoyard pizza (cream base), home-made coq au vin or potato and chicken gratin.
Details and technical informations about Domaine Labet's Fleur de Marne La Bardette.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Fleur de Marne La Bardette from Domaine Labet are 1999, 2012, 2011, 1998 and 2010.
Informations about the Domaine Labet
The Domaine Labet is one of of the world's great estates. It offers 56 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
