Domaine LabetLes Singuliers Chardonnay du Hasard
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Les Singuliers Chardonnay du Hasard from the Domaine Labet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Singuliers Chardonnay du Hasard of Domaine Labet in the region of Jura is a with a nice freshness.
Food and wine pairings with Les Singuliers Chardonnay du Hasard
Pairings that work perfectly with Les Singuliers Chardonnay du Hasard
Original food and wine pairings with Les Singuliers Chardonnay du Hasard
The Les Singuliers Chardonnay du Hasard of Domaine Labet matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of cajun jumbalaya rice, filets of lamb with morels or potato gratin with bacon and cheese.
Details and technical informations about Domaine Labet's Les Singuliers Chardonnay du Hasard.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Domaine Labet
The Domaine Labet is one of of the world's great estates. It offers 56 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
